In recent years AAK has worked very intensely on value added vegetable fats and oils. As a result, has created two new products:
Vividol T
Specidol OL

In recent years AAK has worked very intensely on value added vegetable fats and oils. As a result, has created two new products:
Vividol T
Specidol OL

Vividol T is a novel speciality fat blend containing sterol esters. Vividol T is produced using proprietary processing technology for converting phytosterols to sterol esters, yielding a product that can be incorporated in a variety of food products.
Vividol T is intended for use in functional food applications aimed at lowering serum cholesterol levels. Vividol T does not contain and does not need emulsifiers or specific processing technology to yield the desired serum cholesterol lowering effect. Vividol T is based upon pine sterols and rapeseed oil, providing a nutritional fatty acid composition and appropriate consistency.

Specidol OL –  is a liquid oil formulation, based on refined vegetable oils. Specidol OL is rich in omega-3 fatty acid alpha-linolenic acid (ALA)and has a very low ratio of omega-6/omega-3 fatty acids. Specidol OL can replace all or part of the fat phase in a wide variety of nutritional food products.